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Back at the local taphouse…

2009 September 10
by Graham

Man I love this bar. Been here three times in as many weeks. Trying an Aussie made Belgian dubbel, from Bright Brewery called ‘Fainters Dubbel’. Tastes a lot like brown sugar, but not in a cloying annoying sort of way. I think those big Belgians can do that sometimes.

One Response leave one →
  1. John permalink*
    September 21, 2009

    Cloying? Nice!

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